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Location
Saint-Pascal, QCG0L 3Y0
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Work location
On site
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Salary$25.00HOUR hourly / 40 hours per week
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Terms of employment
Permanent employmentFull time
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Starts as soon as possible
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Benefits:
Other benefits
- vacancies
1 vacancy
- Source
Job Bank
#3650484
Overview
Languages
French
Education
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College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Cooking and related culinary arts, general
Experience
5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Prepare and cook complete meals or individual dishes and foods
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Maintain inventory and records of food, supplies and equipment
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Clean kitchen and work areas
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Estimate ingredient and supplies required for meal preparation
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Co-ordinate and schedule activities
Experience and specialization
Area of specialization
Benefits
Other benefits