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Added 38 mins ago
RH
Line Cook
Restoration Hardware
Toronto, ON
- Full-time
Candidates must have legal authorization to work in the country in which you are applying at the time of application
Added 13 days ago
RH
Dishwasher
Restoration Hardware
Toronto, ON
- Full-time
Candidates must have legal authorization to work in the country in which they are applying at the time of application
Added 1 month ago
RH
Prep Cook
Restoration Hardware
Toronto, Ontario
- Full-time
Candidates must have legal authorization to work in the country in which they are applying at the time of application
Added 1 month ago
RH
Host
Restoration Hardware
Mont-Royal, QC
- Part-time
Candidates must have legal authorization to work in the country in which they are applying at the time of application
Added 1 month ago
RH
Host
Restoration Hardware
Toronto, ON
- Part-time
Candidates must have legal authorization to work in the country in which they are applying at the time of application
Added 1 month ago
RH
Interior Design Consultant
Restoration Hardware
Toronto, ON
- Full-time
Added 2 months ago
RH
Runner
Restoration Hardware
Mont-Royal, QC
- Full-time
Candidates must have legal authorization to work in the country in which they are applying at the time of application
Added 2 months ago
RH
Bar & Coffee Associate
Restoration Hardware
Mont-Royal, QC
- Full-time
Added 2 months ago
RH
Client Services Associate
Restoration Hardware
Toronto, ON
- Full-time
Added 3 months ago
RH
Interior Design Consultant
Restoration Hardware
Toronto, ON
- Full-time
Added 2 months ago
RH
Line Cook
Restoration Hardware
Toronto, ON
- Full-time
Candidates must have legal authorization to work in the country in which you are applying at the time of application

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Restoration Hardware

Prep Cook

3401 Dufferin Street, Suite 600, Toronto, ON, M6A 2T9, Canada

Full-time

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Job details

Job type: Full-time
Experience: 2+ years of relevant culinary experience with a focus on prep and recipe execution
Posting language: English
Posted: Sep 25, 2026

Original job description

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.

RH is seeking a driven Commis to contribute to the culinary excellence for which RH is known. The ideal candidate thrives in a fast-paced environment, values precision and efficiency, and takes pride in preparing ingredients that support a remarkable guest experience. As a Commis, you will play a foundational role in maintaining the standards, organization and readiness of the culinary team.

YOUR RESPONSIBILITIES

Demonstrate a strong understanding of RH’s prep recipes, consistently adhering to standards of quality, portioning, and technique
Prepare daily mise en place with accuracy and timeliness, working independently while contributing to the overall readiness of the kitchen
Maintain a high level of organization and focus while executing multiple recipes with detailed steps simultaneously
Uphold RH’s standards of quality and cleanliness, with particular attention to prep stations, ingredient storage areas, labeling and rotation practices
Partner with location leadership to determine the prep priorities, timelines and quantities in support of upcoming services

OUR REQUIREMENTS

2+ years of relevant culinary experience with a focus on prep and recipe execution
Working knowledge of food safety regulations
Candidates must have legal authorization to work in the country in which they are applying at the time of application
Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
Flexibility to work weekends, holidays, and variable shifts

PHYSICAL REQUIREMENTS

Frequently lift and move up to 25 kg using appropriate equipment and techniques
Comfortable standing and walking for extended periods
Commitment to proper safety and sanitation practices in a commercial kitchen environment

RH is an equal opportunity employer and does not discriminate against any applicant on the basis of race, color, religion, national origin, gender, marital status, age, disability, sexual orientation, military/veteran status, or any other status protected by federal or state law or local ordinance.

At RH, we are committed to promoting pay equity. Rate of pay is determined based on each individual's experience, qualifications, and the geographic location of the role.

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More about this job

Responsibilities

The Commis is responsible for preparing daily mise en place with accuracy and maintaining high standards of quality, portioning, and cleanliness in the kitchen. They will work independently to execute recipes while partnering with leadership to prioritize prep tasks for upcoming services.

Requirements

Candidates must have at least 2 years of relevant culinary experience and a working knowledge of food safety regulations. Applicants must be legally authorized to work in the country and possess the flexibility to work weekends, holidays, and variable shifts.

Skills

Food safety
Mise en place
Recipe execution
Kitchen organization
Ingredient preparation
Sanitation
Portioning
Culinary techniques
Labeling
Rotation practices

Visa sponsorship

Not detected in the job text

Keywords

Prep Cook
Commis
Culinary
Hospitality
Mise en place
Food safety
Kitchen operations
Recipe execution
Sanitation
Commercial kitchen
Ingredient storage
Rotation practices
Food preparation

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