-
Location
380 Eveline StreetSelkirk, MBR1A 1N3
-
Work location
On site
-
Salary$18.50HOUR hourly / 30 hours per week
-
Terms of employment
Permanent employmentFull time
-
Morning, Day, Evening, Weekend, Shift, On call, Overtime available
-
Starts as soon as possible
- vacancies
1 vacancy
- Source
Job Bank
#3663132
Overview
Languages
English
Education
-
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Responsibilities
Tasks
-
Prepare and cook complete meals or individual dishes and foods
-
Prepare dishes for customers with food allergies or intolerances
-
Prepare and cook special meals for patients as instructed by dietitian or chef
-
Inspect kitchens and food service areas
-
Order supplies and equipment
-
Maintain inventory and records of food, supplies and equipment
-
Clean kitchen and work areas
Experience and specialization
Cuisine specialties
-
Sushi preparation techniques
-
Japanese cuisine
Additional information
Work conditions and physical capabilities
-
Fast-paced environment
-
Repetitive tasks
-
Standing for extended periods
Personal suitability