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Location
Laval, QCH7S 2J7
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Work location
On site
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Salary$36.00HOUR hourly / 30 hours per week
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Terms of employment
Permanent employmentFull time
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To be determined
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Starts as soon as possible
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Benefits:
Other benefits
- vacancies
1 vacancy
- Source
Job Bank
#3663406
Overview
Languages
English or French
Education
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College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Responsibilities
Tasks
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Plan menus and estimate food requirements for their realization
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Requisition food and kitchen supplies
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Prepare and cook complete meals or individual dishes and foods
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Prepare and cook special meals for patients as instructed by dietitian or chef
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Order supplies and equipment
Additional information
Personal suitability
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Dependability
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Organized
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Team player
Benefits
Other benefits