Food & hospitality jobs in Canada

Explore food & hospitality jobs in Canada. Choose a role or place to find work that fits.

Counted Nov 3, 2026

Hiring at a glance

View jobs

Open jobs: 21,032
Employers: 5,452

Advertised starting pay

Average starting payCAD / hour: $23.21Across 7,991 listings
Average starting payCAD / year: $59,051Across 435 listings
Average starting payUSD / hour: $18.07Across 105 listings
Average starting payCAD / month: $4,103Across 13 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%5 listings
Hybrid: <1%67 listings
On-site: >99%20,928 listings

Not specified: <1% (32 listings)

Employers hiring include Starbucks Coffee Company (1,239), TIM HORTONS (498), Chartwell (371).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Food & hospitality jobs in Canada

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Added 1 hour ago
PA
Flight Attendant
PAL Airlines
Montreal, QC
- Full-time
Added 1 hour ago
SH
Cook II - Certified
Shared Health-Soins Communs
Ste. Rose du Lac, MB
- Internship
Added 1 hour ago
M
Food counter attendant
McDonald's
Edson, AB
- Full-time
Added 1 hour ago
TH
Restaurant manager
Tim Hortons Québec
Singhampton, ON
- Full-time
Modify food preparation methods and menu prices according to the restaurant budget
Added 1 hour ago
TW
Shift manager - fast food restaurant
The Wendy's Company
Collingwood, ON
- Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 1 hour ago
TW
Shift manager - fast food restaurant
The Wendy's Company
ON · Ramara, ON
- Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 1 hour ago
O
Restaurant manager
ONroute
Odessa, ON
- Full-time
Added 1 hour ago
KC
Shift manager - fast food restaurant
KFC Canada (Yum! Brands Subsidiary)
Tillsonburg, ON
- Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 1 hour ago
TH
Restaurant manager
Tim Hortons Québec
Stayner, ON
- Full-time
Added 2 hours ago
TH
Restaurant manager
Tim Hortons Québec
Singhampton, ON
- Full-time
Modify food preparation methods and menu prices according to the restaurant budget
Added 2 hours ago
TH
Food counter attendant
Tim Hortons Québec
Lloydminster, AB
- Full-time
Added 2 hours ago
M
Food counter attendant
McDonald's
Edson, AB
- Full-time
Added 2 hours ago
M
Food counter attendant
McDonald's
Hinton, AB
- Full-time
Added 2 hours ago
S
Restaurant manager
Subway
Abbotsford, BC
- Full-time
Negotiate arrangements with suppliers for food and other sup
Added 2 hours ago
PA
Flight Attendant
PAL Airlines
St. John's, NL
- Full-time
Added 2 hours ago
PA
Flight Attendant
PAL Airlines
Halifax, NS
- Full-time
Added 2 hours ago
SB
Restaurant Manager
Superflux Beer Company
Vancouver, BC
- $83,500 CAD / year
- Full-time
…brewery, a taproom lounge, a patio and a retail shop, and the hospitality side needs someone to run…
Added 2 hours ago
JB
Barista
JJ Bean Coffee Roasters
North Vancouver, BC
- $18 CAD / hour
- Full-time
Added 2 hours ago
MH
Line Cook / Chef de Partie
Moments Hospitality Collective
Vancouver, BC
- $20 to $22 CAD / hour
- Full-time
“Good food starts with fresh ingredients and proper cooking techniques. Great food starts with the heart.”
Added 3 hours ago
GE
Banquet Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 3 hours ago
GE
Blaze Bar & Grill Line Cook - PM 5pm_ 1:30am
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 3 hours ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 3 hours ago
GE
Pastry Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
In the role of Pastry Cook, reports to Pastry Chef, you will be responsible for preparing the food as per the pre-established compa
Added 3 hours ago
GE
Casino Kitchen Helper
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 3 hours ago
GE
Executive Housekeeper
Grey Eagle Resort & Casino
Calgary, AB
- Full-time

Subway

Restaurant manager

Abbotsford, BC, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Dec 3, 2026
Experience: Experience: 2 years to less than 3 years
Working hours: 40 hours per week
Posting language: English
Posted: Nov 3, 2026

Original job description

Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years

Tasks

Monitor revenues to determine labour cost
Plan and organize daily operations
Set staff work schedules
Train staff
Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations

Employment terms options

Shift

Support for newcomers and refugees

Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

Support for youths

Provides awareness training to employees to create a welcoming work environment for youth

Support for Indigenous people

Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
Work Term: Permanent
Work Language: English
Hours: 40 hours per week

Apply About employer

More about this job

Responsibilities

Plan, organize, direct, and evaluate daily restaurant operations, including staff schedules, training, performance reviews, inventory, and service procedures. Monitor revenue and labour costs, ensure health and safety compliance, negotiate with suppliers, and address customer concerns.

Requirements

Requires a secondary school graduation certificate and 2 to less than 3 years of experience. The role also involves managing restaurant operations, staff, inventory, suppliers, customer service, and workplace health and safety.

Skills

Restaurant Operations
Staff Scheduling
Staff Training
Performance Reviews
Revenue Monitoring
Labour Cost Management
Inventory Management
Supplier Negotiation
Customer Service
Complaint Resolution
Health And Safety Compliance
Operational Planning
Cross-Cultural Awareness

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Management
Daily Operations
Revenue Monitoring
Labour Costs
Staff Scheduling
Staff Training
Performance Reviews
Service Procedures
Inventory Management
Health And Safety Regulations
Supplier Negotiation
Customer Complaints
Customer Service
Diversity Training
Cross-Cultural Training
Newcomer Support
Youth Awareness Training
Indigenous Cultural Competency

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