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Added 9 days ago
WK
Payroll Coordinator (Full Time)
Wing Kei Care Centres
Calgary, AB
- Full-time
Added 1 month ago
WK
Recreational Assistant (Part Time and Full Time)
Wing Kei Care Centres
Calgary, AB
- Full-time
- Part-time
Added 1 month ago
WK
Clinical Manager (Full Time)
Wing Kei Care Centres
Calgary, AB
- Full-time
Added 1 month ago
WK
Administrative Assistant - Therapeutic (Full Time)
Wing Kei Care Centres
Calgary, AB
- Full-time
Added 1 month ago
WK
Cook (Full Time)
Wing Kei Care Centres
Calgary, AB
- Full-time
Added 2 months ago
WK
Resident Experience Lead (Full Time)
Wing Kei Care Centres
Calgary, AB
- Full-time
Added 2 months ago
WK
Administrative Assistant - Care (Part Time and Full Time)
Wing Kei Care Centres
Calgary, AB
- Full-time
- Part-time
Added 2 months ago
WK
Physiotherapist - Part Time (0.6 FTE) with potential for more FTE in future
Wing Kei Care Centres
Calgary, AB
- Part-time
Added 4 months ago
WK
Maintenance Worker (Full Time)
Wing Kei Care Centres
Calgary, Alberta
- Full-time
Added 5 months ago
WK
Housekeeping Laundry Aide (Casual leading to Part Time or Full Time)
Wing Kei Care Centres
Calgary, Alberta
- Full-time
- Part-time

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Wing Kei Care Centres

Cook (Full Time)

Calgary, AB, Canada

Full-time

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Job details

Job type: Full-time
Posting language: English
Posted: Sep 3, 2026

Original job description

Working within the mission, vision and values of Wing Kei, this position is accountable for the organization and delivery of food and supplies for meal service to residents. This includes providing a resident-focused approach to food service delivery that is timely, safe, efficient, and cost effective.

Key Accountabilities

Performs all duties in relation to the preparation, cooking, serving and distribution of food
Unpacks and restocks supplies
Maintains established food rotation in storage to minimize spoilage & waste
Maintains kitchen, kitchenettes & storage areas in orderly & sanitary manner
Performs cleaning duties
Responsible for training of Food Services Aides
Demonstrates knowledge of and observes all Food Services policies, procedures and standards of Wing Kei
Maintains good communication and interpersonal relationships with the public, residents, volunteers and other health care team members
Performs other related duties as assigned

Qualifications:

A Certified Food Handler or willing to gain certification within 60 days of commencing employment
3 years institutional cooking experience is preferred
Practical and theoretical knowledge of quantity food production, and knowledge of sanitation and safety standards for food services area
Communicates well in writing, speaking and presenting; ability to communicate in Cantonese or Mandarin is an asset.

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More about this job

Responsibilities

The cook is responsible for the preparation, cooking, and distribution of meals to residents while maintaining a sanitary and orderly kitchen environment. They also oversee food storage rotation and provide training to Food Services Aides.

Requirements

Candidates should have approximately 3 years of institutional cooking experience and possess or be willing to obtain a Certified Food Handler certification. Strong knowledge of food production, safety standards, and effective communication skills are required.

Skills

Food preparation
Cooking
Food safety
Sanitation
Quantity food production
Inventory management
Kitchen maintenance
Training
Communication
Interpersonal skills

Visa sponsorship

Not detected in the job text

Keywords

Cook
Food Services
Institutional Cooking
Food Handler Certification
Sanitation
Food Safety
Meal Service
Kitchen Maintenance
Food Rotation
Quantity Food Production
Resident-focused

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