Food & hospitality jobs in Canada

Explore food & hospitality jobs in Canada. Choose a role or place to find work that fits.

Counted Oct 27, 2026

Hiring at a glance

View jobs

Open jobs: 19,561
Employers: 5,259

Advertised starting pay

Average starting payCAD / hour: $23.20Across 7,652 listings
Average starting payCAD / year: $58,529Across 407 listings
Average starting payUSD / hour: $18.04Across 99 listings
Average starting payCAD / month: $4,103Across 13 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%4 listings
Hybrid: <1%61 listings
On-site: >99%19,465 listings

Not specified: <1% (31 listings)

Employers hiring include Starbucks Coffee Company (1,192), Tim Hortons (470), Chartwell (346).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Food & hospitality jobs in Canada

Email me new jobs Save this search

Added 18 mins ago
AC
Cook
Aramark Canada
Winnipeg, MB
- Full-time
Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and…
Added 18 mins ago
AC
General Kitchen Helper- Remote Lodge Chapleau, ON
Aramark Canada
Chapleau, ON
- Full-time
Added 18 mins ago
FK
Line Cook
Fit Kitchen
Calgary, AB
- Full-time
Company Description Fit Kitchen is a Calgary-based prepared meal company focused on making food that fits real life, combining chef-made meals, balanced nutrition, and convenient delivery.…
Added 33 mins ago
AC
Guest Service Agent- Remote Lodge Chapleau, ON
Aramark Canada
Chapleau, ON
- Full-time
Added 34 mins ago
SC
Cook
Sodexo Canada Ltd
Saint John, NB
- Part-time
Added 34 mins ago
O&
Cook - Maison Selby
Oliver & Bonacini
Toronto, ON
- Full-time
…every corner tells a story. Joining us means becoming part of a hospitality team that brings warmth, personality, and thoughtful service to every guest experience. From lively summer…
Added 47 mins ago
EK
Server
Earls Kitchen + Bar
Whistler, BC
- $18.25 CAD / hour
- Part-time
Added 48 mins ago
SC
In Store Bakery - Baker/Apprentice SW
Safeway Canada
Lethbridge, AB
- Full-time
Added 48 mins ago
AC
Barista
Aramark Canada
Ottawa, ON
- Full-time
…blend to our team. You'll prepare specialty drinks, assist with food preparation, and receive orders and payments, all while providing unforgettable experiences for our customers. Take your…
Added 48 mins ago
SI
Dietary Aide
Shannex Incorporated
Halifax, NS
- Full-time
Added 48 mins ago
AC
Barista
Aramark Canada
AB · Edmonton, AB
- Full-time
Added 1 hour ago
CG
Cook Casual
Compass Group Canada
Maple Ridge, BC
- Part-time
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Added 1 hour ago
CG
Dietary Aide - Part Time
Compass Group Canada
AB · Greater Edmonton Metropolitan Area
- Part-time
You will be responsible for preparing and serving food to residents or patients in an assisted living or medical facility.
Added 1 hour ago
CG
Lead Cook Seasonal FT, Rogers Place
Compass Group Canada
AB · Greater Edmonton Metropolitan Area
- Full-time
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Added 1 hour ago
CG
Cook - Casual
Compass Group Canada
Vancouver, BC · Greater Vancouver Metropolitan Area
- Part-time
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Added 1 hour ago
JH
Executive Chef - Restaurant
JRoss Hospitality Recruiters
Qualicum Beach, BC
- $95,000 to $120,000 CAD / year
- Full-time
Added 1 hour ago
CG
Lead Cook / Kitchen Supervisor
Compass Group Canada
Vancouver, BC · Greater Vancouver Metropolitan Area
- Full-time
Added 1 hour ago
GA
Dishwasher, Armani Caffè (PT)
Giorgio Armani
Vancouver, BC
- Part-time
As a Dishwasher at Armani Caffè, you will be part of a diverse hospitality team committed to creating an exceptional guest experience rooted in warmth, authenticity, precision, and genuine…
Added 1 hour ago
B
food service supervisor
Boustan
Longueuil, QC
- Full-time
Added 1 hour ago
CG
Dietary Aide - Part time
Compass Group Canada
Brampton, ON
- Part-time
You will be responsible for preparing and serving food to residents or patients in an assisted living or medical facility.
Added 1 hour ago
CG
Prep Cook Full Time
Compass Group Canada
Vancouver, BC · Greater Vancouver Metropolitan Area
- Full-time
Added 1 hour ago
DG
Cook
Dexterra Group
Oakville, ON
- Full-time
Added 1 hour ago
JH
Kitchen Manager - Hotel
JRoss Hospitality Recruiters
Winnipeg, MB
- $70,000 to $75,000 CAD / year
- Full-time
Added 1 hour ago
CG
Grill Cook
Compass Group Canada
Halifax, NS · Greater Halifax Metropolitan Area
- Full-time
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Added 1 hour ago
R&
Executive Housekeeper - The Wickaninnish Inn
Relais & Châteaux
Tofino, BC
- Full-time

Dexterra

Second Cook

9808 12 Avenue Southwest, Edmonton, AB, T6X 0J5, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Posting language: English
Posted: Oct 27, 2026

Original job description

Company Description

WHO ARE WE?
We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra; outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate people, we bring the right teams with the right skills together – offering both experience and regional expertise so companies can operate their day to day, confidently and successfully.

Job Description

WHAT’S THE JOB?
Based in a world class Dexterra camp facility, the regular shift for this position is 20 days on and 10 days off, with 10 - 12 hour workdays. Transportation is provided to site from a pickup point in Edmonton.

The Second Cook is responsible for assisting in the overall kitchen operations and maintenance as well as cleaning and sanitizing of designated kitchen areas, tools, equipment, pots, and dishes.

This position is safety sensitive and requires drug, alcohol, and fit to work testing as a condition of employment.

Your work will include:

Ensure consistent quality standards in food preparation as per client’s requirements and safety and sanitation in kitchen in accordance with Food Safe protocol.
Prepare food items for Sandwich Making including select and cut breads, cut and wrap sandwiches, slice cold meats and cheese by hand or machine, and distribute meats, fillings, garnish and other ingredients on breads
Visually inspect appearance of all cold food for proper color combination and overall presentation to maintain appeal
Check and control proper storage of all food items in refrigerators and freezers to maintain product freshness
Prepare and set up a full salad bar for lunch and supper
Ensure food stocks are utilized effectively

WHAT’S IN IT FOR YOU?

Enjoy excellent work-life balance with a 20 days on/10 days off rotation.
Extended health and dental benefits that are fully covered.
Travel time is paid.
Whereas other companies are downsizing, we are growing!
Be #1 on day 1 by joining an industry leader.

Follow Horizon North on Facebook, LinkedIn, and Twitter.

Qualifications

WHO ARE WE LOOKING FOR?

You have a minimum 3 years' cooking experience in a similar or hotel/institutional environment preferred
You have at least FoodSafe Level I. SafeCheck advanced food safety certification or HACCP certification is an asset
You are able to obtain a mark of 80% or higher on the mandatory WHMIS test (Workplace Hazardous Materials Information System)

Additional Information

Dexterra is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.

Apply About employer

More about this job

Responsibilities

The Second Cook assists in overall kitchen operations, including food preparation, cleaning, and sanitizing kitchen areas and equipment. They are responsible for maintaining quality standards, managing food storage, and setting up the salad bar for lunch and supper.

Requirements

Candidates must have a minimum of 3 years of cooking experience in a similar or institutional environment. A FoodSafe Level I certification is required, and the ability to pass a mandatory WHMIS test and safety-sensitive drug and alcohol screening is essential.

Skills

Food preparation
Kitchen operations
Sanitation
Food safety
Sandwich making
Salad bar setup
Inventory management
Food storage
Knife skills
Equipment maintenance

Benefits

Extended health benefits
Dental benefits
Paid travel time

Visa sponsorship

Not detected in the job text

Keywords

Second Cook
Kitchen Operations
FoodSafe
WHMIS
HACCP
Food Preparation
Sanitation
Safety Sensitive
Camp Facility
Inventory Control
Cold Food Presentation
Institutional Cooking
Kitchen Maintenance
Quality Standards
Food Storage

Report this job