-
Location
5733 50 AvenueDrayton Valley, ABT7A 1J9
-
Work location
On site
-
Salary$18.00HOUR hourly / 30 to 35 hours per week
-
Terms of employment
Permanent employmentFull time
-
Starts as soon as possible
- vacancies
2 vacancies
- Source
Job Bank
#3691468
Overview
Languages
English
Education
-
No degree, certificate or diploma
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Responsibilities
Tasks
-
Prepare and cook complete meals or individual dishes and foods
-
Inspect kitchens and food service areas
-
Order supplies and equipment
-
Supervise kitchen staff and helpers
-
Maintain inventory and records of food, supplies and equipment
-
Clean kitchen and work areas
-
Manage kitchen operations
Additional information
Work conditions and physical capabilities
-
Attention to detail
-
Fast-paced environment
-
Repetitive tasks
-
Work under pressure
Personal suitability
-
Client focus
-
Flexibility
-
Initiative
-
Organized
-
Reliability
-
Team player