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Added 22 hours ago
WG
Line Cook / Chef de Partie
Warehouse Group Inc.
Toronto, ON
- $19 CAD / hour
- Full-time
Added 23 hours ago
WG
Line Cook / Chef de Partie
Warehouse Group Inc.
Victoria, BC
- $19 to $20 CAD / hour
- Full-time
Added 7 days ago
WG
Chef
Warehouse Group Inc.
London, ON
- $70,000 to $80,000 CAD / year
- Full-time
Added 7 days ago
WG
Floor Manager
Warehouse Group Inc.
London, ON
- Full-time

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Warehouse Group Inc.

Line Cook / Chef de Partie

Victoria, BC, Canada

$19 to $20 CAD / hour · Full-time

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Job details

Pay: $19 to $20 CAD / hour
Job type: Full-time
Apply by: Nov 5, 2026
Posting language: English
Posted: Oct 6, 2026

Original job description

El Furniture Warehouse is currently looking to recruit a line cook for their Victoria location. As a line cook your duties will include production of all menu items in a consistent and efficient manner while following procedures, recipes and company guidelines. You will also help with food preparation and recipes execution, preserve the cleanliness and organisation of the kitchen, and more. The candidate will be required to maintain quality and speed of output, hold a good knowledge of our food program specs and plating methods all while keeping high health and safety standards foe the whole line and all team members. Previous work in a fast-paced environment kitchen is a mandatory. Job type; Permanent. Wage; $19-20/hour + tips Benefits; - Flexible schedule. Schedule; - The candidate will have to be able to work late nights including and up to 230am with reliable transport home. This includes weekends and weekdays Requirements;

Experience as a line cook -Previous leadership experience is an asset Job Types: Full-time, $21.50-$23.00 per hour .

Schedule: 8 hour shift Morning shift Night shift Supplemental pay types: Overtime pay Tips Ability to commute/relocate: Victoria, BC V8W 1K7: reliably commute or plan to relocate before starting work (preferred) Work Location: In person

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More about this job

Responsibilities

Prepare and produce menu items consistently and efficiently while following recipes, procedures, and company guidelines. Maintain kitchen cleanliness and organization, meet quality and speed standards, and uphold health and safety practices for the kitchen team.

Requirements

Previous experience in a fast-paced kitchen and experience as a line cook are required. Previous leadership experience is an asset, and candidates must be able to work late nights, weekends, and weekdays and have reliable transportation home.

Skills

Line Cooking
Food Preparation
Recipe Execution
Menu Production
Kitchen Organization
Food Safety
Health And Safety
Quality Control
Time Management
Plating
Teamwork
Leadership

Benefits

Flexible Schedule

Visa sponsorship

Not detected in the job text

Keywords

Line Cook
Chef De Partie
Hospitality
Food Preparation
Menu Production
Recipe Execution
Kitchen Operations
Kitchen Cleanliness
Kitchen Organization
Food Program Specifications
Plating Methods
Food Quality
Service Speed
Health And Safety
Fast-Paced Environment
Leadership
Late-Night Shifts
Weekend Shifts
Overtime Pay
Tips

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Line Cook / Chef de Partie

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