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cook

  • Whitehorse, YT, Canada

Full-time

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Job details

Job type
Full-time
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Posting language
English
Posted

Original job description

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Repetitive tasks

Personal suitability

  • Client focus
  • Organized
  • Team player
More about this job

Responsibilities

Prepare and cook complete meals or individual dishes, inspect kitchen and food service areas, and train and supervise kitchen staff. Order supplies, maintain inventory and records, clean work areas, organize buffets and banquets, and manage kitchen operations.

Requirements

A secondary school graduation certificate and 1 year to less than 2 years of experience are specified. The role requires attention to detail, the ability to work in a fast-paced environment and perform repetitive tasks, client focus, organization, and teamwork.

Skills

  • Meal Preparation
  • Cooking
  • Kitchen Inspection
  • Staff Training
  • Supply Ordering
  • Kitchen Supervision
  • Inventory Management
  • Record Keeping
  • Kitchen Cleaning
  • Buffet Organization
  • Banquet Organization
  • Kitchen Operations
  • Attention To Detail
  • Client Focus
  • Organization
  • Teamwork

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality

Keywords

  • Restaurant
  • Food Preparation
  • Cooking
  • Complete Meals
  • Individual Dishes
  • Food Service
  • Kitchen Inspection
  • Staff Training
  • Food Handling
  • Supply Ordering
  • Kitchen Supervision
  • Inventory Management
  • Record Keeping
  • Kitchen Cleaning
  • Buffets
  • Banquets
  • Kitchen Operations
  • Fast-Paced Environment
  • Repetitive Tasks
  • Client Focus
  • Attention To Detail
  • Teamwork

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